Tup Tim Thai Restaurant and Sushi Bar

Leigh Vallejo 3 months ago

Not good. The spring rolls are empty and taste like freezer food. The garlic chicken in mixed veggies had a few not so fresh veggies. The fried rice was tasteless . I do not recommend. It was a sad waste of $54 for two meals.

Sandro Munoz 5 months ago

I loved this place decided to try it. Best choice I ever made. Loved the food. Such a cozy place to have dinner with friends.

Michael McDaniel 10 months ago

You do get a sense of Thai when walking into the place from the Thai music and decor. Food was quite a disappointment. I was looking for a light meal and went with the Yum Woon Sen and Tom Yum Chicken. Asked for mild spicy on both. The Yum Woon Sen looked authentic but had a strange smell either from the glass noodle or meat. Waiter told it might be fish sauce but I doubt it cause being Thai I’m used to fish sauce. It also came out quite spicy and lacking the lime-zesty flavor you find in these Yum style dishes. Added some lime and it helped alittle. The Tom Yum Chicken soup taste like a spicy tomato soup. Overhead the table behind me also commenting that his dish was very spicy when he asked for mild. I most likely will return and try other dishes as maybe the cook just can’t make good or authentic Yum dishes. Service wasn’t too bad.

Irina Guthrie a year ago

We were there recently to celebrate my son’s 16th birthday. The restaurant wasn’t busy at all, but with it being Thursday night in the summer and all the UF students gone, that could be why. The waitress was very friendly and service was very quick. We enjoyed our dishes, kids got pad Thai with chicken and beef, we got green curry with chicken and pad eggplant with beef. Everything was fresh and tasty. Crab Rangoon was melt-in-your-mouth delicious! The only thing that was a minus is they didn’t have any sushi, but we enjoyed what we ordered anyway. We would recommend this place.

Rich Steven a year ago

Great Thai food with a relaxing atmosphere! I visited on a Sunday around 1:45 p.m., and the place was busy—which is always a good sign. I didn’t realize they close between 2:30 and 4:00 p.m. on Sundays, so things felt a little rushed with the service as they were wrapping up for the break. That said, the food was excellent. I ordered the shrimp Pad Thai at spice level 5, and it was flavorful without being overwhelming—more like a level 3 or 4 at most Thai places. I’ll definitely be back, just a bit earlier next time!